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With the steady growth of the global population and the accelerated urbanization process, the carbon footprint resulting from food waste has a significant impact on the environment and sustainable development. Considering Shanghai’s significance as a major urban center in China and a global hub for economic and cultural activities, this study...

Recent studies have highlighted the significant role of lifestyle changes in achieving climate change targets. However, implementing substantial changes in people’s lifestyles is challenging due to the varying availability of goods and services and the influence of the surrounding environment. To address this challenge and promote low-carbon and...

Rapid economic development has led to an overwhelming surge in waste generation, demanding urgent and comprehensive waste management solutions, particularly in developing countries. Source separation is a critical and indispensable step in integrated waste management and is featured as a government-led pattern in general. However, its...

This report includes an analysis of the level of awareness of the SDGs, as well as the progress made in addressing the five SDG Goals (thematic themes) that the UN Global Compact focuses on: Goals 5 (gender equality), 8 (work and human rights), 13 (climate change) and 16 (anti-corruption), and Goal 12 (sustainable consumption and production), which...

Food waste has become a pressing global issue in recent years. In China, the issue of food waste has become increasingly severe. As a provincial capital city, Harbin is also a major agricultural city in China with distinct urban and rural features. This paper uses Harbin as a case study to evaluate different strategies for preventing and reducing...

There has been broad recognition that current food systems need to go through a process of transformation and transition. In the similar way that other areas have transitioned to be more sustainable, the transition process for food systems has some issues related to justice in terms of achieving more sustainable and inclusive food production...

Plastic pollution is recognized as one of the most urgent global environmental concerns. China is the top producer and consumer of plastics and creates the most plastic waste globally. To evaluate policy options to control plastic pollution in China, we first reviewed the relevant policies and action plans in place. Then, we examined plastic...

Assessing the environmental impacts of product service systems in the digital-devices market: An application of attributional and consequential life cycle assessment

The COVID-19 pandemic and the subsequent lockdown of cities have led to the rapid growth of online food delivery (OFD). Moreover, there are concerns that OFD platforms may impose offers on users in order to continue to increase their market share, leading to numerous environmental issues such as overconsumption and a significant increase in plastic...

This report aims to provide an overview of the information related to the plastics value chain in the ASEAN region. It focuses on the availability of local and national data used for material flow analyses (MFAs) – instead of actual data content – as this information aims to be a stocktaking exercise towards building capacity in the area of data...